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Natural Floral Fermentation: Five-Flavor Mixed Floral Aroma Drip Coffee (5 packs)
Natural Floral Fermentation: Five-Flavor Mixed Floral Aroma Drip Coffee (5 packs)
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€10,99 EUR
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€10,99 EUR
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Floral Fermentation Process This is an improved method based on traditional tea scenting techniques. Fresh flower petals are added during the early fermentation stage of green coffee beans. It is a natural floral fermentation process that creates coffee beans with a floral aroma. By using natural fresh flowers, the process eliminates the need for chemical additives and naturally integrates the floral fragrance with the coffee flavor, enhancing the coffee's taste and aroma. The key feature of this process lies in fermenting coffee beans with any of the following flowers: jasmine, double-petaled red roses, osmanthus, orange blossoms, camellia, or jacaranda. |
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